DINNER MENU

STARTERS


SEAWEED SALAD - 7

EDAMAME - 5

Steamed with Sea Salt, and Sesame Seeds

SPRING ROLLS - 6

6 Rolls filled with Vegetables, and Glass Noodles, with Sweet and Sour Sauce

CRAB RANGOON - 7

6 Jumbo Japanese Style Crab Rangoon served with Thai Chili Dipping Sauce

MISO SOUP - 5

Seaweed, Tofu, and Scallions

GYOZA PORK - 6

Pork filled Dumplings Steamed, and Lightly Grilled, Served with Ponzu Dipping Sauce

COCONUT SHRIMP OR CHICKEN - 8

6 Coconut Battered Shrimp or Chicken with Honey Mustard Sauce

POKE - 5

Raw Tuna Cubed with Onions, Avocado, Ponzu Sauce your Choice of Sweet or Spicy

HONEY SHRIMP or CHICKEN - 8

6 Pieces Tempura, and Coated in a Honey Sauce

CHICKEN KATSU - 6

Japanese Style Chicken Tenders, Served with Chili, and Katsu Sauce

VEGETABLE TEMPURA - 7

3 Zucchini, 3 Onion Rings, 3 Sweet Potato, 3 Mushrooms, and 3 Broccoli. Served with Tempura Dipping Sauce
Upgrade to 4 pc Shrimp or Chicken $4

CHICKEN TEMPURA - 7

6 pieces of Chicken Served with Tempura Dipping Sauce

SHRIMP TEMPURA - 7

5 pieces of Shrimp with Tempura Dipping Sauce

CALAMARI - 11

Served with Ponzu Dipping Sauce

TOKYO SAMPLER - 14

3 Wings Your Way, 3 Fried Gyoza Pork, 3 Spring Rolls, and a Bowl of Edamame

SUNOMONO SALAD - 6

Sliced Cucumber, and Crabmeat with Sweet Chili Vinegar

CUCUMBER AND CRAB SALAD - 6

 

HIBACHI Entrees


All Hibachi Entrees served with:

Soup and Salad with Traditional Ginger or White Ginger Dressing Hibachi Vegetables, (Zucchini, Onion, Mushrooms, Broccoli, and Carrots) Yum Yum White Sauce, and Hibachi Ginger Dipping Sauces Choice of Steamed Rice, Fried Rice, or Fried Noodles

Double Rice or add Noodles to Rice for $4
Upgrade any NY Steak Combination Entrée to Filet Mignon for $4


VEGETABLES/TOFU - 14

Zucchini, Onion, Mushrooms, Broccoli, and
Carrots with Fried Tofu in Ponzu Sauce

HIBACHI CHICKEN - 17

NEW YORK STEAK - 19

FILET MIGNON - 23

SHRIMP - 19

SALMON - 20

AHI TUNA - 21

CALAMARI - 18

SCALLOPS - 22

LOBSTER - 35

2 Main Lobster Tails


Hibachi Combinations


Chicken with your choice of one - 20

Scallops, Tuna, Salmon, Calamari, Steak

NY Strip with your choice of one - 20

Chicken, Tuna, Salmon, Shrimp, Calamari

Filet Mignon with your choice of one - 26

Chicken, Tuna, Salmon, Shrimp, Calamari

LOBSTER & CHICKEN - 26

LOBSTER & NY STEAK - 28

LOBSTER & FILET MIGNON - 32

 

hibachi Combinations continue


TOKYO CHOICE - 27

NY Steak, Chicken, and Shrimp

ROYAL TOKYO DELUXE - 31

Filet Mignon, Chicken, and Shrimp

SEAFOOD DELUXE - 38

Lobster, Scallops, and Shrimp

IMPERIAL DELUXE - 38

Lobster, Filet Mignon, and Shrimp

DINNER FOR 2 - 40

2 NY Steak , Chicken, and Shrimp Combination Entrees
Upgrade to Filet Mignon $8

KITCHEN ENTREEs


CHICKEN STIR-FRIED NOODLES - 18

Chicken Stir-Fried Noodles with Broccoli, Zucchini, Mushrooms, Carrots, and Onions
Upgrade to NY Steak $3

 


STIR-FRIED SEAFOOD NOODLES - 22

Stir-Fried Noodles with Scallops, Shrimp, Crab, Broccoli, Zucchini, Mushrooms, Onions, and Carrots

SIDES


SMALL HOUSE SALAD - 3

HOUSE SOUP - 3

STEAMED RICE - 3

FRIED RICE - 3

FRIED NOODLES - 4

VEGETABLES - 4

Zucchini, Onions, Mushrooms, and Broccoli, Carrots

CHICKEN 6OZ - 6



SHRIMP 7PC - 9

SALMON 4OZ - 9

AHI TUNA 4OZ - 10

NY STEAK 4OZ - 10

FILET MIGNON 4OZ - 15

LOBSTER 6OZ - 17

CALAMARI - 7

SCALLOPS 6OZ - 11


KIDS


Served with Fried Rice or Noodles, Vegetables, your choice of Soup or Salad

VEGETABLES/TOFU - 7

Zucchini, Onions, Mushrooms, and Broccoli, Carrots

TERIYAKI CHICKEN - 8

SHRIMP - 9

SALMON - 10

NY STEAK - 10

FILET MIGNON - 11

LOBSTER - 14

TUNA - 17


KIDS OTHER OPTIONS

CHICKEN KATSU - 8

with Fries

 

Desserts


ICE CREAM (LARGE SCOOP) - 4

Green Tea, Vanilla


TEMPURA FRIEND OREO - 6

Bowl of Vanilla Ice Cream topped with 4 Fried Oreos,
Whipped Cream, Chocolate Sauce, and a Cherry

DEEP FRIED CHEESECAKE - 6

A Large Cheesecake Filled Spring Roll. Cut into Sushi Bites. Topped with Whipped Cream, Crushed Oreo, Mango's, Dark Chocolate Sauce, Strawberry Wine Sauce, and Tempura Crunch Served with Green Tea Ice Cream on the Side


DRINKS


Coke, Diet Coke, Sprite, Mr. Pibb, Root Beer, Lemonade, Iced Green Tea, Black Tea,
Traditional Japanese Hot Green Tea, Orange Juice, and Apple Juice

 

 

Consumer Advisory: The consumption of raw or undercooked food such as meat, poultry, fish, shellfish, or eggs which contain harmful bacteria may cause serious illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Please let us know your preference
* 18% Gratuity will be added to parties of either 6 or more or $200 to ensure we can best serve your group. Thank you!
* If it's not on the menu just ask! We will be happy to make any of our old dishes for you if the ingredients are in stock. Thank You!

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